Non Vintage rosé has a delicate yet deep colour, an invitation to summer with its aromas of berries, light, fresh and fruity palate.
It’s bursting with red fruits, a perfect pre-lunch/dinner drink but will also work really well with charcuterie such as ham hock terrine or meaty fish dish.
Try this with a tuna steak and a drizzle of olive oil, simple but divine.
|SECONDARY GRAPE VARIETIES||n/a|
|STYLE||Rich & Toasty|